Stirring the Pot
Sunday, April 26, 2020

Ina Garten's Classic Hummus with Veggies {Perfect Quarantine Snack}!

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As a bean lover, I almost always have lots of canned and dried beans on hand, especially chickpeas! Hummus is one of my favorite things o...
2 comments:
Sunday, April 19, 2020

Nigella Lawson's Caramel Croissant Pudding {My New Go-To Dessert!}

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I am bread heavy this week. I wasn't expecting the grocery to have all the bread on my order so to cover my bases I ordered it all: h...
3 comments:
Sunday, April 12, 2020

Julia Child's Roast Chicken {The Very Best Roast Chicken Ever}!

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Way back in the day, before I was born, my Mom and my Grandma used to love watching episodes of Julia Child's The French Chef. They...
3 comments:
Sunday, April 5, 2020

Ruth Reichl's Blueberriest Blueberry Muffins with Streusel

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I have avoided mentioning the state of the world for the past several weeks because I just can't find the words. In the beginning, I ...
4 comments:
Sunday, March 29, 2020

My Favorite IHCC Chef and My Top Fifteen Giada De Laurentiis Recipes!

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How do you pick your favorite chef? Is it based solely on their recipes? If so, is it your favorite recipes or your family...
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Sunday, March 22, 2020

My Top Ten Favorite Potato Dishes!

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We are crazy about potatoes in The Stirring The Pot kitchen. When I thought about which potato recipe I would make for this week's...
3 comments:
Sunday, March 1, 2020

Ottolenghi's Braised Eggs with Leek, Kale, Feta and Za'atar

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When I received my copy of Simple by Yotam Ottolenghi, this recipe was at the top of the list. Then as I paged through the book, my l...
2 comments:
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Kim
Georgetown, Kentucky, United States
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