Stirring the Pot
Sunday, January 28, 2018

Mark Bittman's Beef and Potato Samosas

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Whenever I feel a little restless, I head straight for the kitchen for some good ol' kitchen therapy. Sometimes this means roasting...
6 comments:
Sunday, January 21, 2018

Ina Garten's Buttermilk Mashed Potatoes

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This week we got around four to five inches of snow. That may not sound like much accumulation to some of you, but here in Kentucky that ...
6 comments:
Sunday, January 14, 2018

Nigella Lawson's Very Versatile {and Delicious} Granola Muffins

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This week I wanted to make Jamie Oliver's Granola Dust so I could use it in these muffins, but the week totally got away from me. Job...
3 comments:
Sunday, January 7, 2018

Tuscan Mashed Chickpeas {#Foodgoals}

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I love the first few weeks of January when everyone is sharing their new year's resolutions. There is a certain kind of hope in the ai...
6 comments:
Thursday, January 4, 2018

Top Ten Favorites of 2017

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Two thousand seventeen was delicious, but these are the recipes that were held in the highest regard, requested repeatedly, and crea...
Sunday, December 31, 2017

Herbed-Baked Eggs {#Foodgoals}

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I began 2017 with two #Foodgoals. The first goal was to cook simple recipes featuring quality ingredients. The last goal: cook with lots ...
6 comments:
Sunday, December 24, 2017

Weeknight Bolognese {Perfect For A Busy Christmas Eve}

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When I'm looking for a helping hand this is my go-to dish. Ina makes a Weeknight Bolognese with a jar of crushed tomatoes and a few h...
5 comments:
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Kim
Georgetown, Kentucky, United States
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