Stirring the Pot
Sunday, March 30, 2014

Mini Corned Beef Pot Pies and a Donna Hay Roundup!

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I love corned beef and always buy one in March so I can enjoy one or two Ruebens.  Afterwards I always use the leftovers to make some cor...
9 comments:
Sunday, March 23, 2014

Breakfast Tart and Fruit Salad with Honey-Lime Syrup

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Breakfast is by far my favorite meal of the day.  I'm completely smitten by all the options at breakfast, everything from savory to sw...
9 comments:
Sunday, March 16, 2014

Spinach Macaroni Cheese

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Whenever I serve macaroni and cheese I always serve it up with a big helping of green veggies.  I guess there are two reasons for this.  M...
8 comments:
Sunday, March 9, 2014

Goat Cheese, Lemon, and Pea Pasta Salad

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It's the first day of spring and this is definitely cause for a celebration! I'm hoping I can say farewell to freezing temps an...
7 comments:
Sunday, March 2, 2014

Quick Raspberry and Banana Ice Cream

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Freezing rain, sleet, and snow are crashing in on us as Winter Storm 2014 rapidly approaches. Quick! What do you do to prepare for such ...
6 comments:
Sunday, February 23, 2014

Cheesy Muffin Pizzas

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I buy a rotissiere chicken every week and I'm always looking for fun new ways to use up the leftover meat.  I happened to catch an ep...
8 comments:
Friday, February 14, 2014

Frozen Vodka Slushie

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I love a good frozen cocktail and this Frozen Vodka Slushie is simply fantastic!  I love the icy consistency and the bright burst of ci...
11 comments:
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Kim
Georgetown, Kentucky, United States
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