Stirring the Pot
Thursday, June 28, 2012

Easy Peasy Chicken Legs {A New Family Favorite}

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This is going to sound ridiculous, but this simple recipe for chicken legs is easily my favorite recipe of the year so far!  I know.  It...
22 comments:
Tuesday, June 26, 2012

Cookbook Review: The Lodge Cast Iron Cookbook {and Upside-Down Salsa Cornbread}

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The Lodge Cast Iron Cookbook A Treasury of Timeless Delicious Recipes Softcover  288 pages Eight Chapters:  Lodge Cast Iron: A...
18 comments:
Friday, June 22, 2012

Spinach Salad with Warm Chorizo Dressing

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I go back and forth on whether or not I want to post my recipe failures.  Usually I decide to go ahead and post them, mainly because it...
15 comments:
Sunday, June 17, 2012

Crusty Black Bean-Chorizo Subs

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My love of beans started back in my late teenage years. I spent seven years of my young life (from 17 to 24) as a vegetarian.  During th...
11 comments:
Sunday, June 10, 2012

Kale Tacos with Caramelized Onion, Fresh Cheese, and Red Chile

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I've been wanting to try this taco recipe for months now and finally got around to it.  The reason?   I'm the only one in the fami...
18 comments:
Tuesday, June 5, 2012

Yogurt and Blueberry Pie with Granola Crust

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My Mom and I took my five year old son blueberry picking last week.  We were looking for something to do and we figured we'd give i...
15 comments:
Sunday, June 3, 2012

Carne Asada Brava with Chipotle Steak Sauce

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Tender juicy steak marinated in a bit of oil, lime juice, garlic, and jalapeno then grilled outdoors.  Succulent, spicy, an...
7 comments:
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Kim
Georgetown, Kentucky, United States
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