Stirring the Pot
Friday, April 29, 2011

In Celebration of The Royal Wedding: Jamie Oliver's Fruit Scones

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  Did everyone set their alarms this morning?  I must admit that I've been rather excited about The Royal Wedding and happily set my ala...
23 comments:
Tuesday, April 26, 2011

Sirloin Burgers with Garlic-Black Pepper-Parmesan Sauce & Roasted Tomatoes with Basil & Balsamic Drizzle

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This month's selection from Rachel Ray's Look + Cook is a juicy Italian delight of a burger!  A thick and juicy sirloin burger is to...
23 comments:
Saturday, April 23, 2011

Cookbook Review: Crazy About Cookies by Krystina Castella

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Crazy About Cookies by Krystina Castella 300 Scrumptious Recipes for Every Occasion & Craving Softcover 290 pages Are you crazy about ...
15 comments:
Wednesday, April 20, 2011

Jamie Oliver's Barbecue Chicken

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This week I seem to be going back to the basics.  Sunday night we had this recipe, Jamie's Barbecue Chicken.  Monday night we had Phill...
28 comments:
Sunday, April 17, 2011

Shrimp Stir Fry with Sugar Snap Peas

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Since my last post I've been concentrating on cleaning out my pantry, fridge and freezer.  My pantry is exploding with stores of pasta, ...
22 comments:
Wednesday, April 13, 2011

27 Boxes of Pasta

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How many boxes of pasta do you think you have in your pantry?  Today I cleaned out my pantry and I found 27 boxes/packages of pasta!   I hav...
26 comments:
Sunday, April 10, 2011

Pasta Pepperonata = Happy Days

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What kind of food makes you happy?  All food makes me happy, but Italian sausage with peppers and onions is one of my favorite meals.  Throw...
23 comments:
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Kim
Georgetown, Kentucky, United States
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