Stirring the Pot
Friday, March 5, 2010

Nigella's Noodle Soup for Needy People

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Are you needy? I am. I need lots of things. I need new plates. I need a set of wooden bowls. I need a cast iron dutch oven. I need a new...
31 comments:
Tuesday, March 2, 2010

Book Review: I Loved, I Lost, I Made Spaghetti

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I was in the library browsing through the cookbooks and came across this booked titled: I Loved, I Lost, I Made Spaghetti by Giulia Melucci...
28 comments:
Monday, March 1, 2010

Hearty Tomato Soup with Lemon and Rosemary Cream AND Pecorino Crackers

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This Hearty Tomato Soup with Lemon and Rosemary Cream is definitely a grown-up version of the traditional tomato soup. This is a hearty sou...
32 comments:
Sunday, February 28, 2010

Twice-Baked Sweet Potatoes

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As a young girl, my favorite show was Mary Poppins. This was back before the days of Cable TV, or VHS tapes, or DVD players. I waited, rath...
22 comments:
Friday, February 26, 2010

Tuscan White Bean and Garlic Soup

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Every once in awhile I get a massive craving for beans. Kinda strange, huh? I mean who craves beans? Maybe it is the result of being a ve...
30 comments:
Wednesday, February 24, 2010

Saffron Chicken Kabobs, Couscous with Pistachios, Chickpeas, and Corn, and Green Salad with Herbs and Radishes

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If you have not had Middle Eastern food, then you are missing out. This was one seriously delicious meal. I'm talking seriously delici...
33 comments:
Tuesday, February 23, 2010

North American Salad

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Wild rice is a group of grasses that grow in shallow water in small lakes and slow-flowing streams; and often, only the flowering head of w...
29 comments:
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Kim
Georgetown, Kentucky, United States
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