tag:blogger.com,1999:blog-6163770583663178916.post8290317683824737885..comments2024-03-24T16:27:53.205-04:00Comments on Stirring the Pot: Honey-Mustard Pork Roast with BaconKimhttp://www.blogger.com/profile/08731435798319897025noreply@blogger.comBlogger24125tag:blogger.com,1999:blog-6163770583663178916.post-41982374479558112892017-02-26T17:47:13.446-05:002017-02-26T17:47:13.446-05:00Try putting the bacon length wiseTry putting the bacon length wiseCBhttps://www.blogger.com/profile/02764910000492122174noreply@blogger.comtag:blogger.com,1999:blog-6163770583663178916.post-61533910104071758402011-01-22T12:29:41.746-05:002011-01-22T12:29:41.746-05:00This looks fabulous Kim! Great save on crisping t...This looks fabulous Kim! Great save on crisping the bacon up at the end, soggy bacon is so sad.<br /><br />Was it difficult to slice with the bacon on it? (i.e. did the bacon break into a kajillion pieces)Chrishttps://www.blogger.com/profile/14861482393432330011noreply@blogger.comtag:blogger.com,1999:blog-6163770583663178916.post-39105204526508969112011-01-17T16:51:47.336-05:002011-01-17T16:51:47.336-05:00Kim, this looks wonderful. There would be few thi...Kim, this looks wonderful. There would be few things in life in my opinion that would be better than a pork roast, but a pork roast wrapped in bacon might just be one of them!! I definitely have to give this a try :-)<br />SueCouscous & Consciousnesshttps://www.blogger.com/profile/06616224893242380904noreply@blogger.comtag:blogger.com,1999:blog-6163770583663178916.post-48054434932784142082011-01-17T13:01:00.222-05:002011-01-17T13:01:00.222-05:00OMG!! That looks amazing!!!!!OMG!! That looks amazing!!!!!Anonymoushttps://www.blogger.com/profile/14096285007152818183noreply@blogger.comtag:blogger.com,1999:blog-6163770583663178916.post-46841562619633771882011-01-17T12:49:21.508-05:002011-01-17T12:49:21.508-05:00I don't make pork nearly enough. This looks wo...I don't make pork nearly enough. This looks wonderful, Kim. All that lovely bacon draped over your roast. I bet it was delicious.Barbarahttps://www.blogger.com/profile/10038190964528332030noreply@blogger.comtag:blogger.com,1999:blog-6163770583663178916.post-1601583240547178602011-01-17T00:29:04.157-05:002011-01-17T00:29:04.157-05:00This roast looks so decadent and enticing with tho...This roast looks so decadent and enticing with those strips of bacon draped over it.Fresh Local and Besthttps://www.blogger.com/profile/06975218501433243628noreply@blogger.comtag:blogger.com,1999:blog-6163770583663178916.post-18570164305518748152011-01-16T19:16:06.689-05:002011-01-16T19:16:06.689-05:00I'm definitely loving the pig-wrapped-pig...it...I'm definitely loving the pig-wrapped-pig...it sounds and looks wonderful! Thanks for the tips about the bacon, as well. This sounds like one we would probably like!Heather S-Ghttps://www.blogger.com/profile/02722720171083290211noreply@blogger.comtag:blogger.com,1999:blog-6163770583663178916.post-18585687984140983222011-01-15T23:43:59.118-05:002011-01-15T23:43:59.118-05:00wow now thats an impressive roastwow now thats an impressive roastchow and chatterhttps://www.blogger.com/profile/04225995063075911644noreply@blogger.comtag:blogger.com,1999:blog-6163770583663178916.post-84270070755463514312011-01-15T16:48:19.357-05:002011-01-15T16:48:19.357-05:00You can't go wrong with bacon! Pork on pork is...You can't go wrong with bacon! Pork on pork is always a good thing. ;-) Great tip about searing the bacon first too.Deb in Hawaiihttps://www.blogger.com/profile/12753889028487254096noreply@blogger.comtag:blogger.com,1999:blog-6163770583663178916.post-34132501625041846202011-01-15T14:11:01.401-05:002011-01-15T14:11:01.401-05:00Pork + more pork = yum.
Looks beautiful, Kim!Pork + more pork = yum.<br />Looks beautiful, Kim!Michelle Bhttps://www.blogger.com/profile/18377795706095031064noreply@blogger.comtag:blogger.com,1999:blog-6163770583663178916.post-84504010840202674512011-01-15T10:56:19.547-05:002011-01-15T10:56:19.547-05:00That looks so impressive. Your family must have be...That looks so impressive. Your family must have been so happy to see this on the table!<br />Hope you are having a wonderful weekend.<br />*kisses* HHHeavenly Housewifehttps://www.blogger.com/profile/14283933713343453486noreply@blogger.comtag:blogger.com,1999:blog-6163770583663178916.post-69964631822459943132011-01-15T09:48:59.756-05:002011-01-15T09:48:59.756-05:00Kim, have you ever thought of taking in a lodger ...Kim, have you ever thought of taking in a lodger - can I be first on the waiting list?!<br /><br />Another delicious meal - and I'm not a big fan of pork, but this I'll try!Brownieville Girlhttps://www.blogger.com/profile/02492647486930989408noreply@blogger.comtag:blogger.com,1999:blog-6163770583663178916.post-60844029462918925612011-01-14T22:22:43.957-05:002011-01-14T22:22:43.957-05:00Kim, you are amazing. This is simply a beautiful ...Kim, you are amazing. This is simply a beautiful pork roast. I also chose a pork roast for our Giada theme, but boy, having a mustard sauce for pork is a simply a wonderful child-hood pleasure of mine! Being from the pork state of Iowa, I would just lather mustard on a simple fried pork sandwich for foodie bliss . . . . maybe that's when all of this foodie love began; who knows?!? I've got to try this recipe! Thanks for telling us about it! RozRoz | La Bella Vita Cucinahttps://www.blogger.com/profile/06213914189813413673noreply@blogger.comtag:blogger.com,1999:blog-6163770583663178916.post-35018210630475737992011-01-14T19:58:38.176-05:002011-01-14T19:58:38.176-05:00I'm sure the bacon and glaze add a sweet and s...I'm sure the bacon and glaze add a sweet and smokey flavor that must be fabulous!Barbara Bakeshttps://www.blogger.com/profile/07693392821890218281noreply@blogger.comtag:blogger.com,1999:blog-6163770583663178916.post-50755373219702460302011-01-14T19:08:00.494-05:002011-01-14T19:08:00.494-05:00Looks wonderful! I did the rack, but yeah, searing...Looks wonderful! I did the rack, but yeah, searing first would be awesome. <br />A great roast. ☺NKPhttps://www.blogger.com/profile/04963976997563464573noreply@blogger.comtag:blogger.com,1999:blog-6163770583663178916.post-45562108956130875872011-01-14T17:11:31.101-05:002011-01-14T17:11:31.101-05:00Pork wrapped around pork is win-win. I love any sa...Pork wrapped around pork is win-win. I love any sauce/topping that uses mustard. So you have double pork and double mustard and I am getting hungry. But pleased to have a new recipe.Claudiahttps://www.blogger.com/profile/15601656778586008081noreply@blogger.comtag:blogger.com,1999:blog-6163770583663178916.post-14297390121933942792011-01-14T16:59:51.742-05:002011-01-14T16:59:51.742-05:00Beautiful and bacon wrapped...sounds like it's...Beautiful and bacon wrapped...sounds like it's right up my alley. What a great dish to serve to guests!Larahttps://www.blogger.com/profile/09051780765300427426noreply@blogger.comtag:blogger.com,1999:blog-6163770583663178916.post-27793765981848827802011-01-14T16:08:04.995-05:002011-01-14T16:08:04.995-05:00anything wrapped in bacon is an immediate favorite...anything wrapped in bacon is an immediate favorite of mine. this looks delicious and i love the way you flavored it. have a wonderful weekend!teresahttps://www.blogger.com/profile/03354761431432717178noreply@blogger.comtag:blogger.com,1999:blog-6163770583663178916.post-12237156509834128072011-01-14T15:43:28.002-05:002011-01-14T15:43:28.002-05:00OMG! I want this now!!!!OMG! I want this now!!!!pamhttps://www.blogger.com/profile/02651944290195111894noreply@blogger.comtag:blogger.com,1999:blog-6163770583663178916.post-42132112106887519172011-01-14T15:18:38.862-05:002011-01-14T15:18:38.862-05:00This looks delicious! I was so very glad to read ...This looks delicious! I was so very glad to read that the mustard flavor wasn't overpowering...I might actually be able to convince my husband to try it! God love him, but he has it in his head that he doesn't like certain ingredients--mustard being one of them! I'm thinking the bacon will serve as a nice distraction...yum!Rachelhttps://www.blogger.com/profile/02835067781546808616noreply@blogger.comtag:blogger.com,1999:blog-6163770583663178916.post-77620405065927052842011-01-14T14:00:18.821-05:002011-01-14T14:00:18.821-05:00this looks seriously good... I did my first honey ...this looks seriously good... I did my first honey and mustard glazed ham on New Years Day and the combo was incredible... thanks for the recipe xAnonymoushttps://www.blogger.com/profile/11431297921869969693noreply@blogger.comtag:blogger.com,1999:blog-6163770583663178916.post-60853060634825705932011-01-14T13:20:23.406-05:002011-01-14T13:20:23.406-05:00You and Natashya are on the same wavelength this w...You and Natashya are on the same wavelength this week! Well if two of my favorite people gave this a thumbs up then I HAVE to make it.Joannehttps://www.blogger.com/profile/17133232352924060797noreply@blogger.comtag:blogger.com,1999:blog-6163770583663178916.post-71418412259142203552011-01-14T13:07:13.197-05:002011-01-14T13:07:13.197-05:00OMG...anything wrapped in bacon is seriously amazi...OMG...anything wrapped in bacon is seriously amazing...Looks awesome, Kim!Wandering Coyotehttps://www.blogger.com/profile/01478039463695542535noreply@blogger.comtag:blogger.com,1999:blog-6163770583663178916.post-15174779042305448452011-01-14T12:56:56.690-05:002011-01-14T12:56:56.690-05:00This looks fantastic! Pork is a favorite (did I me...This looks fantastic! Pork is a favorite (did I mention I'm Italian??) and double pork, well that sings. I have the same problem with my bacon wrapped shrimp. I just precook the bacon half way, then wrap. Just another way to do it.Arlene Dellorohttps://www.blogger.com/profile/06077411606585700138noreply@blogger.com