Stirring the Pot
Sunday, September 25, 2016

Beef Kofte with Herby Couscous Salad

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Subscription boxes are all the rage now and goodness knows they have them for just about anything your heart desires (food, makeup, plann...
5 comments:
Sunday, September 18, 2016

Jacques Pepin's Onion Soup Lyonnaise-Style {French Onion Soup}

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  Awhile back I bought some soup bowls specifically made for serving French Onion Soup . I had intended to make the soup straight away,...
7 comments:
Sunday, September 11, 2016

Potato and Zucchini Enchiladas with Fiery Habanero Salsa

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Some dishes are all about the finishing touches. Peanut butter topping, chunks of peanut butter cups, and whip cream sure do jazz up a pl...
3 comments:
Sunday, September 4, 2016

Kimchi Fried Rice

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I love cabbage, as well as all things spicy, so I always figured I would love kimchi. Trouble was I  couldn't seem to source it loc...
6 comments:
Sunday, August 28, 2016

Bowtie Pasta with Corn, Fresh Herbs, and Parmesan

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Just so happens that my husband's work buddy grows corn and we were lucky enough to get two dozen ears. Of course you can only eat s...
5 comments:
Sunday, August 21, 2016

Roast Chicken Sandwich with Giardiniera

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When the temperatures hover at 100 degrees, and the humidity is suffocating, there is NO WAY I am going near a stove! That's when I b...
4 comments:
Sunday, August 14, 2016

Tagliata {Italian Steak Salad}

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Tagliata , otherwise known as Italian Steak Salad , is an ultimately satisfying salad with rich and luxurious filet, fresh leafy greens...
7 comments:
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Kim
Georgetown, Kentucky, United States
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