Tuesday, November 6, 2012

Onion Fritters with Fresh Green Chutney

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  The town I live in is pretty small and rural.  In fact, if you go down the street and make a left you'll run into a cattle farm.  T...
13 comments:
Sunday, October 28, 2012

Mango and Cardamom Lassi

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A lassi is a traditional Indian beverage made with yogurt, very much like a smoothie. There are many versions of lassis, both sweet and s...
7 comments:
Wednesday, October 17, 2012

Green Lentil and Vegetable Curry

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Never in my life did I think I would become a stay-at-home mom, but when I had my second child it just didn't seem worthwhil...
15 comments:
Thursday, October 11, 2012

Madhur Jaffrey's Delicious Chicken Bits

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These incredibly addictive mouth-watering chicken bits are a celebration of spices.  Coated in a blend of pepper, turmeric, cayenne pep...
26 comments:
Sunday, October 7, 2012

Chicken Patties with Ginger and Sesame Seeds with Korean Dipping Sauce {and a cookbook winner}!!

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Over at I Heart Cooking Clubs we are welcoming in Madhur Jaffrey.  For the next six months we will be cooking and sharing one of her reci...
18 comments:
Wednesday, October 3, 2012

Muy Bueno Cookbook Review and Giveaway!!

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Muy Bueno Three Generations of Authentic Mexican Flavor Authors: Yvette Marquez-Sharpnack, Veronica Gonzalez-Smith,  & Evangel...
14 comments:
Sunday, September 30, 2012

Stuffed Bell Peppers with Ground Beef and Potatoes {Muy Bueno Cookbook Spotlight and Cook-off}

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When I first received my copy of the soon-to-be-released Muy Bueno: Three Generations of Authentic Mexican Flavor Cookbook , I did what I...
14 comments: